People

PTHS Class of ‘64 Reunion Enjoys 50 Years of Friendship

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The dreaded high school class reunion comes but once every few years. For classmates of Paducah Tilghman High School’s Class of 1964, reunions are neither dreaded nor are they only an obligation one has to fulfill. In fact, the class will celebrate its 50th year reunion in 2014 and they are already excitedly making plans for the week of the event.

You Never Know What LIFE Will Bring You

2013 Jan/Feb Edition

“You never know what a day will bring. You never know what your life will bring, for that matter.”

Local author Chris Skates writes his way to Washington

2013 Jan/Feb Edition

How did one Paducah man manage to eat breakfast in Washington, D.C., with a Harvard trained astrophysicist and a moon-walking astronaut? Simple, he wrote a political thriller involving one of the hottest topics in the environmental movement—climate change.



 

Like Father, Like Son

2013 Jan/Feb Edition

 

A tradition of academic leadership lives on

Striking a beautiful chord

2013 Jan/Feb Edition

 

The Allen’s have been in the business of making and selling music since the days of the big bands

An ancient art gets a 21st century reincarnation in Paducah

2013 Jan/Feb Edition

 

Inspiration and change in direction can come in some of the most unexpected places. For Craig Cruse, one of those moments occurred during the first few moments of a movie. 

 

An Inspiring Inspiration Board

2013 Jan/Feb Edition

Betsy Burkeen shows us how to keep your inspiration always in view  

 

Corvette Lovers, It's Time to Celebrate!

2012 July/August Edition

This week marks the 60th anniversary of the Chevrolet Corvette, the pinnacle and standard in American sports cars. Chevy recently unveiled the 60th anniversary Stingray, a model that is new and sleek yet with hints of its 1963 predecessor. 

 

From Table to Tradition: Juliette Grumley's Bread & Butter Pickles

2012 Nov/Dec Edition

 

We asked these three families to share a cherished recipe that has been taken from the table to become a time-honored tradition in the family kitchen. Each started with a different take on family fare, but all of these stories and recipes have now become staples of a special time and place within each succeeding generation.
 

From Table to Tradition: Shelby Durham's Green Bean Bundles

2012 Nov/Dec Edition

 

We asked these three families to share a cherished recipe that has been taken from the table to become a time-honored tradition in the family kitchen. Each started with a different take on family fare, but all of these stories and recipes have now become staples of a special time and place within each succeeding generation.
 

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